Description
Product Overview
Enjoy a nourishing twist on traditional South Indian podi with Health and Whole’s Almond Flax Seed Podi Chutney. Crafted with roasted almonds, flax seeds, and aromatic spices, this wholesome chutney powder is protein-rich, omega-3 packed, and bursting with flavor. Perfect as a side dish for idli, dosa, rice, or even sprinkled over salads and soups.
Made in small batches using premium ingredients, this podi blends the goodness of nuts and seeds with traditional taste — no preservatives, no artificial additives.
Ingredients
- Roasted Almonds
- Flax Seeds
- Curry Leaves
- Urad Dal (Black Gram)
- Dry Red Chillies
- Cumin Seeds
- Himalayan Rock Salt
- Asafoetida (Hing)
- Cold-Pressed Sesame Oil (used in roasting)
All ingredients are hand-roasted. No preservatives, chemicals, or flavor enhancers.
How to Use
- Mix with sesame oil or ghee and enjoy with idli, dosa, or hot rice.
- Sprinkle over steamed vegetables or khichdi for added flavor.
- Use as a dry chutney in wraps, sandwiches, or grain bowls.
Serving Tip: Add a spoonful to plain curd or yogurt for a protein-rich dip.
Taste Profile
- Nutty, mildly spicy, and aromatic
- Balanced with warm spices and umami from roasted dals and flax
Who Can Use It?
- Health-conscious individuals looking for nutritious meal sides
- People seeking alternatives to coconut chutney
- Vegans, vegetarians, and gluten-free diet followers
- Families, fitness enthusiasts, and anyone who loves traditional flavors with a healthy twist
