Description
Product Overview
Relish the authentic South Indian tang and spice with Health and Whole’s Homemade Puliyogare Masala – a traditional blend made using age-old recipes and fresh ingredients. Our Puliyogare Mix brings the perfect balance of tanginess from tamarind, spice from hand-roasted chilies, and aroma from natural spices to elevate your rice dishes.
Just mix with cooked rice and a dash of oil or ghee – no preservatives, no artificial flavorings, only homemade love in every spoon!
Ingredients: Tamarind, coriander seeds, dry red chillies, urad dal (black gram split), chana dal (Bengal gram), mustard seeds, fenugreek seeds, curry leaves, asafoetida (hing), sesame seeds, jaggery, rock salt, cold-pressed sesame oil (used in roasting).
How to Use
- Cook 1 cup of rice and allow it to cool slightly.
- Add 1.5–2 tablespoons of Puliyogare Masala and mix well.
- Optionally temper with mustard seeds, curry leaves, peanuts, or cashews in ghee or oil and mix into the rice for added crunch and richness.
Serving Suggestion: Best enjoyed with papad, curd, or as a travel-friendly meal.
