Description
Here’s the complete product description, ingredients, how to use, and nutritional value for Moong Dal Pakora/Cheela Mix:
Moong Dal Pakora & Cheela Mix – High-Protein, Instant & Wholesome
A versatile, ready-to-use mix made from finely ground moong dal and traditional Indian spices. Make fluffy pakoras or soft cheelas (savory pancakes) in minutes! Packed with plant-based protein and fiber — a tasty and nutritious option for breakfast, snacks, or light dinners.
Ingredients:
Yellow Moong Dal Flour, Cumin Seeds, Ajwain (Carom Seeds), Dry Ginger Powder, Black Pepper, Rock Salt, Asafoetida (Hing), Turmeric Powder, Green Chili Powder (optional).
No preservatives • No baking soda • Gluten-free • 100% natural
How to Use:
For Cheela (Pancakes):
- Mix 1 cup of the mix with water to form a smooth batter.
- Add chopped onion, coriander, or veggies (optional).
- Pour on a hot tawa and cook both sides till golden.
For Pakoras (Fritters):
- Mix with water into a thick batter.
- Add chopped spinach, onion, or methi (optional).
- Deep-fry spoonfuls until crisp and golden.
Nutritional Value (Per 100g approx):
| Nutrient | Amount |
|---|---|
| Energy | 360 kcal |
| Carbohydrates | 55 g |
| Dietary Fiber | 7 g |
