Description
Product Overview
Boost your meals with Health and Whole’s Soy Chunks, a wholesome and nutritious plant-based protein source made from defatted soy flour. Soy chunks are a versatile, meat substitute loved by vegetarians, vegans, and health-conscious foodies. Rich in protein and fiber, they help keep you full longer while supporting muscle health and digestion.
Our soy chunks are 100% natural, free from preservatives and artificial additives, making them perfect for curries, stir-fries, soups, and snacks.
Key Features
- 100% Pure Soy Protein
- High Protein Content (~52g per 100g)
- Low Fat and Cholesterol-Free
- Rich in Dietary Fiber
- No Preservatives, No Artificial Colors or Flavors
- Vegan, Gluten-Free, and Non-GMO
- Easy to Cook and Digest
Ingredients
- Defatted Soy Flour (Non-GMO Soybeans)
Nutritional Value (Per 100g Approx.)
- Energy: 345 kcal
- Protein: 52 g
- Carbohydrates: 33 g
- Dietary Fiber: 13 g
- Fat: 0.5 g
- Iron: 15 mg
- Calcium: 350 mg





