Description
Ancient Grain. Modern Wellness.
Say hello to Health and Whole Brown Top Millet (Korale Millet) – a nutrient-rich, gluten-free supergrain that’s been nourishing communities for centuries. Naturally grown and minimally processed, our millet is a wholesome alternative to rice and wheat—perfect for health-conscious kitchens.
100% Natural | Gluten-Free | Vegan | High-Fiber | No Preservatives
Nutritional Snapshot (Per 100g Approx):
- Calories: ~320
- Protein: 9g
- Fiber: 7g
- Fat: 3.5g
- Iron: 4mg
- Calcium: 25mg
- Low Glycemic Index – Ideal for diabetics
- Rich in: B Vitamins, Magnesium, Antioxidants
A Clean, Wholesome Grain for Daily Energy
How to Use Brown Top Millet
Cook. Mix. Thrive.
- Rice Replacement: Use like rice in khichdi, pulao, or lemon rice
- Upma or Pongal: For a light and filling breakfast
- Millet Salads: Mix with veggies and herbs for a fiber-rich bowl
- Millet Flour: Grind to flour and use in rotis or pancakes
- Soups & Porridge: Easy on digestion, great for all ages
